Sad but true we just finished our stash of tomato sauce that I made from our summer CSA tomatoes. The boys would eat this on pasta every night if I would let them. This was the first time I canned sauce, but not the last. It was so easy! I watched a lot of You Tube for pointers. There are some very serious canners out there. And then I dove in for about 8 hours of canning. What I would do right now to be canning again in the warmth of the summer. Ahhh.
At least we still have our pickle stash.
Friday, February 6, 2009
last taste of summer
Posted by Me at 10:38 AM
Labels: CSA, in the kitchen, stove top
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